Seafood Bloody Mary
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It’s just not a tailgate without a good Bloody Mary! There are so many different variations of Bloody Mary recipes, but we’re partial to this seafood version made with Charleston based Dixie Vodka.
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Crab & Cheddar Drop Biscuits
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We can only imagine the many ways you can serve these tasty drop biscuits! These biscuits would be lovely at a wedding or baby shower, a casual brunch with spicy bloody Mary’s or on a chilly night with seafood chowder. YUM!
Read MoreWarm Crab, Spinach & Artichoke Dip
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Doesn’t everyone love a warm spinach and artichoke dip? We combined this favorite recipe with Big T Crab Dip and topped it with pepper jack cheese to deliver a terrific punch.
Read MoreBig T Jalapeno Poppers
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The beauty of this recipe is that it truly only requires two ingredients and one pan…my kind of appetizer or side dish for Mexican night at your house!
Read MoreCreamy Shrimp Bacon Dip
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Shrimp and Bacon are once again the stars of this recipe. Serve with buttery crackers or pita chips and watch it disappear.
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