Cooking made simple with Big T

Undoubtedly delicious right out of the container, our dips are equally good when used as a key ingredient in your next meal. Below are some of our favorite recipes incorporating Big T Coastal Provisions Dips … many quick and simple enough for even the most hurried home chef.

Check back here often … we'll frequently add recipes and tips about how to quickly and cleverly cook, entertain and celebrate with Big T products. And be sure to let us know how you like to use Big T Coastal Provisions Dips … we might just feature your recipe right here in the future!

Enjoy!


Other Big T faves

Big T Crab Dip Topped Scallops

Big T Crab Dip Topped Scallops

Big T Crab/Shrimp Dip Deviled Eggs

Big T Crab/Shrimp Dip Deviled Eggs

Big T Shrimp Dip Stuffed Bell Peppers

Big T Shrimp Dip Stuffed Bell Peppers

Big T Shrimp Dip Wontons

Big T Shrimp Dip Wontons

Big T Crab Dip Open Face Sammies

Big T Crab Dip Open Face Sammies

Big T Shrimp Dip Roasted Jalapenos

Big T Shrimp Dip Roasted Jalapenos

Big T Shrimp Dip Crostini

Big T Shrimp Dip Crostini

Big T Deviled Crab w/ Oysters on Halfshell

Big T Deviled Crab w/ Oysters on Halfshell

Cheers!

Just bought your crab dip for the first time. I used the recipe on your site for stuffed mushrooms. We loved it!
B. Jones, Wilmington, NC
This dip seems to be the nectar of the gods. We go through 6 containers on each leg of the tour and we wipe them out!  We are spreading the word in every city! 
B. Williamson, Nashville, TN, Chad Warrix Tour
Already hooked on the crab dip … but shrimp dip might be better! 
B. Sheretz, Murrells Inlet, SC
I am hooked!
M. Smith, Charlotte, NC
What goes better with a weekend than Big T? Sooooo good!
St. Simon's Online Magazine, St. Simons, GA
Your dip is so fresh and light, just the right spiciness … it is delicious! YUM! I spent my childhood summers catching crabs under the draw bridge at Topsail Island, NC. Can't thank you enough for what you are doing. Not just for the product you prepare but for keeping alive a small bit of our Mid Atlantic, Southern culture …
P. McDonough, Concord, NC
I have lived at or around the Apalachicola Bay/St. Marks inlet my whole life and make my own crab dip ... I'm impressed!
D. Irwin, Apalachicola, FL
I happened upon Big T Crab Dip at Harris Teeter … seeing that it is CRAB, not KRAB, I bought it. Better than homemade because all I had to do was open the container. I'll buy more and spread the word. Delicious!
L. Edgle, Troutman, SC
It's phenomenal and it can be played off as your grandmother's recipe in a pretty bowl!
C. Leavy, Athens, GA
I was given a gift of Big T crab dip and yours is the first I have found to be the best! I am from the northern neck of Virginia and spent many years making my own dip from fresh Rappahannock River grown crabs.
J. Craig, Gastonia, NC
I polished it off in one sit down! Good stuff!
S. Meade, London, OH
As someone who grew up in Maryland with Maryland blue crabs, this is a gem! Thanks for sharing the family recipe!
C. Hanburder, Apex, NC
Homemade grits mixed with a container of Big T crab dip is UNREAL!
C. Lily, Florence, SC
Brought it to a party last week and it received rave reviews everywhere! And this, from a Chesapeake Bay gal!
M. Hafner, Fenwick, DE
Wonderful … and gluten free!
S. Lucas, Charlotte, NC


On the road with Big T

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Just of a few of the places you'll find us out and about in the near future. Feel free to drop by and say 'howdy' … we'd love to meet and introduce you to what's new with Big T Coastal Provisions.

June 2015

Summer Fancy Foods Show
June 28-30, 2015
Javitz Center
New York City

August 2015

Bozzuto's Merchandising Marketplace
August 11-12, 2015
Foxwoods Resort
Ledyard, CT

September 2015

Haddon House Fall Show
September 29-October 1, 2015
Mohegan Sun Resort
Uncasville, CT

Past events

The Southern C Summit
BB&T Wine & Food Festival
Southeastern Wildlife Expo